DEN Open

Yukari Fukutoku¹, Hidezumi Kikuchi^{1, 2}, Kentaro Hoshi¹, Kouji Narita^3,4, Taka Asari¹, Kuniaki Miyazawa¹, Yohei Sawada¹, Shiro Hayamizu¹,
Tetsuya Tatsuta¹, Shinji Oota¹, Keisuke Hasui¹, Hiroto Hiraga¹, Daisuke Chinda¹, Tatsuya Mikami⁵, Phawinee Subsomwong³, Krisana Asano³, Kyosuke Yamane⁶, Yoshimasa Ogawa⁶, Masahiro Sasaki⁶, Toru Koi⁶, Hiroyuki Ohashi⁶, Akio Nakane⁷ and Hirotake Sakuraba<sup>1

1</sup>Department of Gastroenterology and Hematology, Hirosaki University Graduate School of Medicine, Aomori Japan
²Department of Community Medicine, Hirosaki University Graduate School of Medicine, Aomori Japan
³Department of Microbiology and Immunology, Hirosaki University Graduate School of Medicine, Aomori Japan
⁴Institute for Animal Experimentation, Hirosaki University Graduate School of Medicine, Aomori Japan
⁵Department of Preemptive Medicine, Hirosaki University Graduate School of Medicine, Aomori Japan
⁶Healthy Life Support Department, Marketing Division, Business Creation Division, Corporate Headquarters, Ushio Inc., Tokyo Japan
⁷Department of Biopolymer and Health Science, Hirosaki University Graduate School of Medicine, Aomori Japan

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